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Frozen Pan de Agua

Frozen Pan de Agua

At Florida Bakery, we are proud to be pioneers in the innovative concept of frozen dough, specifically designed for our wholesale bakery clients. Our Frozen Pan de Agua is crafted with high-quality ingredients, ensuring each loaf captures the essence of Puerto Rican tradition. This bread, known for its light texture and crisp crust, brings that classic flavor to your customers, ready to deliver an authentic taste of the island. Conveniently prepared for proofing and baking right at your location, our product allows for a fresh, appealing experience.
Our dedication to frozen dough solutions enables businesses to maintain a reliable supply of Pan de Agua, adjusting production to match customer demand precisely. This flexibility helps you bake the right quantities when needed, significantly reducing waste while ensuring that fresh bread is always available. Whether you operate a grocery store, supermarket, hotel, restaurant, school, or are part of a major food distribution company in the United States, our frozen dough is the perfect solution for your needs.
With our fresh frozen Pan de Agua, you won’t just be serving bread; you'll be sharing the beloved traditions of Puerto Rico with your customers. Imagine the inviting aroma of freshly baked Pan de Agua filling your establishment, creating a warm atmosphere that resonates with cultural heritage. By baking on-site, you provide each patron with a warm and flavorful experience that honors the culinary customs of the island.
Our longstanding relationships with clients like you speak to our commitment to quality and outstanding service. We keep thousands of loaves of Frozen Pan de Agua on hand at all times, ensuring that you never run out of this beloved bread. Whether you need to meet unexpected spikes in demand or require additional supplies during busy periods, we're prepared to deliver what you need, day or night.
At Florida Bakery, we aspire to be more than just a supplier; we are your partner in celebrating and sharing the culinary heritage of Puerto Rico. Let us assist you in enriching your bread offerings with our fresh frozen dough because embracing tradition and freshness is key to success. Experience how Florida Bakery can elevate your business!

If you want to distribute our products,
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Ingredients


Enriched Bleached Flour (Bleached Wheat Flour, Wheat Gluten, Niacin, Potassium Bromate, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, and Folic Acid), Water, Lard with BHT and BHA added to Protect Flavor, Yeast (Also Contains Sorbitan Monostearate, Ascorbic Acid). Contains 2 % or less of: Salt, Dough Conditioner (Wheat Flour, Malted Barley Flour, Ascorbic Acid, Enzymes, and Soy Bean Oil). CONTAINS WHEAT

          

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